What’s Ripe at Yummy Tummy Farms for 8/24 and 8/25? Great question and here is a comprehensive list to wet your appetite:
Heirloom Tomatoes: Gardener’s Delight cherry, Black Cherry, Heirloom Beefsteak, Japanese Black Trifele medium-large, Ghost Cherry, White Tomesol beefsteak, Punta Banda small, Riesenstraube cherry, Indigo Rose- black small tomato absolutely stunning in its beauty, Yellow cherry, SF Fog small medium, Mr. Stripey large, Great White beefsteak, Striped German beefsteak, Green Doctors super sweet cherry, Green Tomatillos- bring on the salsa, Sungold cherry.
Pepper: Numex Anaheim- chile rellenos anybody? Red and green and chocolate bells
Eggplant: Heirloom Aswad Eggplant from Iraq- big and super meaty!
Basil: Plenty of Italian Genovese- bring on the pesto! Lots of Royal Siam Thai Basil, Pho anyone?
Cucumbers: Marketmore- slicing and fresh eating and Pickling
Kale: Lacinto Dinosaur kale
Squash: Burgess Buttercup
Melon: French exotic Ananas Vert and delightful sweet melon scent
All of our produce is biodynamically grown in alignment with organic growing standards. Yummy Tummy Farms will be open from 12 noon to 4:00 pm Saturday and Sunday 8/24 & 8/25. We hope to see you here.